Healthy Crock-pot Recipes for Fall

Welcome fall...and you know what that means...it’s time to break out the crock-pot and enjoy some of our favorite flavors of the season...warm, rich, savory meals that are healthy too.

Curried Butternut Squash Soup

At just 153 calories a serving, this is perfect for dinner or the next day to pack for lunches. You’ll love the flavorful combination of butternut squash and classic Indian spices. Pair with a salad full of leafy greens.

Banana Bread Quinoa

Packed with superfood qualities and topped with fresh fruit, this crock-pot treat will let you leave all the guilt of eating carb-filled banana bread behind. Sprinkle walnuts on top for an added bonus.

Vegetarian Stuffed Bell Peppers

So easy and they even come out of the crock-pot looking beautiful! Perfect for anyone who is Vegan or maybe for the family on Meatless Monday?

Chicken, Sweet Potato and Kale Stew

Stew’s are made for fall and this one is packed with protein and healthy veggies. Perfect for that rainy night meal by the fire.

Pumpkin Spice Latte

Craving PSLs all the time now that it’s fall? Well make your own in your crock-pot. Watch the whipped cream for a lite version.