Lift Up Firming Mask
$64
SKU: 507
Not quite ready for dr. nip and tuck? You’ve come to the right place. Rich in antioxidants coenzyme Q10, algae extract and glucosamine, this 10-minute sculpting gel mask treatment hydrates skin, while giving it a firmer, tighter and more lifted appearance. Now that’s what we call a lift.
Key Ingredients:
• Glucosamine – Antioxidant support that protects, moisturizes, and tones
• Coenzyme Q10 – Helps stimulate collagen and elastin while deeply moisturizing
• Algae – Firms, hydrates, and supports collagen with antioxidant benefits
• Frankincense – Reduces redness and minimizes the appearance of fine lines
• Vitamin A – Encourages new collagen and healthy skin cell turnover
• Vitamin E – Heals, soothes, softens, and protects the skin barrier
What else you should know:
• This product is vegan and cruelty free
• Packaging is recyclable
• Formulated without phthalates, sulfates, parabens, mineral oil, or synthetic dyes
• Made in USA
Water (Aqua), Hydroxypropyl Starch Phosphate, Rosa Damascena Flower Water, Ethoxydiglycol, Glucosimine HCI, Pisum
Sativum (Pea) Extract, Bambusa Vulgaris Extract, Phenoxyethanol, Pullulan, Propanediol, Dipalmitoyl Hydroxyproline, Carbomer, Nannochloropsis Ocutata Extract, Ethylhexylglycerin, Ubiquinone, Boswellia Carterii Oil, Sodium Benzoate, Potassium Sorbate, Phenethyl Alcohol, Citric Acid, Tocopheryl Acetate, Thiotic Acid, Retinyl Palmitate, Tocopherol
Sativum (Pea) Extract, Bambusa Vulgaris Extract, Phenoxyethanol, Pullulan, Propanediol, Dipalmitoyl Hydroxyproline, Carbomer, Nannochloropsis Ocutata Extract, Ethylhexylglycerin, Ubiquinone, Boswellia Carterii Oil, Sodium Benzoate, Potassium Sorbate, Phenethyl Alcohol, Citric Acid, Tocopheryl Acetate, Thiotic Acid, Retinyl Palmitate, Tocopherol
Apply a generous coating to face and neck. Leave on for 10 minutes, rinse with warm water.
For a stronger initial treatment, use 3 days in a row with continued use 1-3x per week.
For a stronger initial treatment, use 3 days in a row with continued use 1-3x per week.




